Archives: Menu Items

THE MILL GREENS SALAD

$60.00
Crunchy Romaine with herb croutons, tomato wedges and slivered mushrooms with choice of dressing.

SANTA ROSA PLATEAU SALAD

$60.00
Gorgonzola Cheese, walnuts, crunchy romaine in a Balsamic & roasted garlic dressing with bright red tomato sides.

SUNDRIED TOMATO CAESAR SALAD

*POPULAR
$60.00
Crisp-romaine, clear bean sprouts, herbed croutons with Mill-Sundried Tomato Caesar Dressing & scattered with provolone.

SYDNEYS SPICY THAI SALAD

$60.00
A spicy oriental sesame dressing, tossed with carrots, red onions, cilantro, scallions, bean sprouts, and peanuts. Topped with parmesan cheese.

HAL O’ PENYO CHICKEN PASTA

$130.00
Roasted Jalapeno, habanero & Chili pepper salsa slathered into a cream sauce with bright white chicken breast, scallions, purple onion, and fresh tomato.

SIMPLY TOMATO

$130.00
A fresh lightly herbed tomato sauce w/red wine, olive oil & garlic served with provolone scattered over.

THAI PASTA

$130.00
Bright white chicken breast in a gently spices creamy Thai sauce with carrots, sesame seeds, scallions, purple onions, peanuts, cilantro, and clear bean sprouts.

CHICKEN APPLE SAUSAGE PASTA

$130.00
Mill-white sauce, low fat sausage made with white meat chicken & apples, together with herbed feta cheese, sun-dried tomato and fresh tomato.

LEADERSHIP CHICKEN PASTA

$130.00
Cream Based Pasta Sauce w/garlic and Herbs (rosemary, sage, and thyme) w/a splash of basil pesto and a splash of Sun-dried Tomato Pesto with slivers of white chicken breast topped with freshly grated Parmesan cheese.

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