Utah’s Antipasto Salad

Romaine lettuce with sliced Katamala Olives, Artichoke hearts, salami, pepperoncini,
red onion, tomato, and feta mixed with a Italian dressing $10.50

BBQ Salad

Romaine lettuce with croutons, purple onions, cilantro,
pineapple, and jalapeños tossed in a creamy BBQ salad
dressing topped with parmesan. $10.50
With chicken $12.50

Warmed Spinach Salad

Spinach leaves warmed with purple onion & feta
cheese in olive oil, garlic & red wine vinaigrette topped
with Parmesan & pine nuts with kalamata olives. $11.50

Santa Rosa Plateau Salad

Romaine, gorgonzola cheese, and walnuts in a
balsamic & roasted garlic dressing with tomatoes. $10.50
with Chicken $12.50

Tracy’s Cobb Salad

Romaine lettuce with gorgonzola, black forest ham, egg, bacon,
and avocado tossed with blue cheese dressing $12.50

Sundried Tomato Caesar Salad

Romaine, bean sprouts, croutons with Mill Sundried
Tomato Caesar dressing topped with provolone. $10.50
Chicken breast, olives, and roasted red & yellow peppers. $12.50

Sydney’s Spicy Thai Salad

Romaine, spicy oriental dressing, carrots, purple
onions, cilantro, scallions, bean sprouts, and
peanuts topped with parmesan cheese. $10.50
with Chicken $12.50

Mill Green Salad

Romaine with croutons, mushrooms, and tomato
wedges served with your choice of dressing. $7.00

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